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Last Friday I hit up the Chassid-run "Chinatown" bus for a ride down to my hometown: the suburban wasteland that is Silver Spring, MD (how I love it so). While home I spent some quality family time with just about everyone in my immediate and close-extended family. In preparation for my brother's wedding I went suit, shirt, tie, and belt shopping with my dad. It was probably the least painful shopping experience I've had with another person, which is expecially surprising considering what we bought was fancy and I tend to be kind of an ass about that stuff. I also managed to grab some camping supplies for Utah, and a couple of other sundries thanks to the brilliance of department stores and their acres of affordable clothing.
2 Amys
Sunday evening my family met up with Jacob and his fiance in DC to indulge in some D.O.C. pizza at 2 Amys, which apparently has been getting some rave reviews from DC area food critics. I was fairly impressed. It was classic, neapolitan style--yet-to-be sliced, dinner-plate-sized, with a paper-thin crust. We got a little experimental and tried the Santa Brigida (sauce, cheese, cherry tomatoes, arugula) and the Norcia (sauce, cheese, salami, roasted peppers, grana [a type of cheese]) along side two of our standbys, a Margherita with pepperoni and a Margherita with peppers and onions. (Yes, I realize that some of these pizzas fail to follow my rules regarding toppings. In my defence, I always say that even bad pizza can taste good and sometimes even faux-pizza can taste good too.) The crust could perhaps have been made a little crisper on the bottom. As it was it didn't stand a chance of holding up the weight of the toppings, and we had cheese, salami, and peppers sliding every which way off of the pizza. The other major drawback was a dearth of sauce (though it would have made the whole ordeal of trying to pick up a slice that much more difficult). The ingredients themselves were fresh and delicious, with the pepperoni being slightly on the sweet side, and the arugula wilting somewhat from the pizza's heat so as to adhere better to the cheese underneath it--a nice little trick. All four pizza's edge-crusts were light and puffy with a sweet, butteriness to balance out the sea salt that the D.O.C. rating requires. Overall I was quite pleased with the spread placed before us. And they have root beer! Go forth and eat good pizza DC-Metro-area dwellers!
=w=/foo fighters
Monday evening I attended what looks like will probably be my last Weezer concert of the year. After arriving late (shock horror) due mainly to my poor planning and to an enjoyable dinner with Ben and Anna, Ducore and I failed in our attempt to sneak onto the floor of the show. My jury-rigged tickets didn't quite match up with the format of the Patriot Center's tickets. Well, we still caught a good 70 minutes-or-so of Weezer's set, which included a cover of Song 2, an audience member joining the band to play acoustic guitar on Undone, and two of my favorite concert tunes: Why Bother? and Surf Wax America. It was a bummer to be stuck in seats as the energy level is never as high as it is on the floor, but they put on a pretty good show. My eardrums were then ruptured by the Foo Fighters and Dave Grohl's fits of screaming. Monkeywrench was good.
MI
Wednesday through earlier this evening was spent in Ann Arbor, MI. Traveling to and from there was pretty awful between cancelled planes and our ride to the airport getting in a accident, but other wise it a was fairly good time. A few of my co-workers and I got a nice little tour of one of Edwards Brother's printing and binding facilities as well as a rundown of their process from when they receive finalized files from us to when they ship a book out. It was pretty interesting. I gained a new appreciation for their sales rep. Thursday night we all went out to drink and play pool at a local establishment. It seemed that everyone except for myself--boyscout that I am--got drizzunk. Well, Claire Vlach popped by later in the evening, and she was also sober. Claire seems to be doing well, by the way, and by all accounts (her's, I mean) is enjoying the urban planning program at Michigan. Please see her link in the sidebar.
Che Fu
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